Buffet Menu

Our carefully curated buffet selections are designed to delight every guest with a mix of fresh, homemade, and flavourful dishes. Let us take care of the food, so you can focus on spending time with your guests and enjoying your event!

Cold Buffet – £16.50 per head

A fresh and satisfying selection of light bites, perfect for any occasion.

• Cold Sandwich Assortment – A variety of handcrafted sandwiches, including:
  • Cajun Mayo Chicken
  • Tuna & Sweetcorn
  • Egg Mayo
  • Hummus & Roasted Red Pepper (V)
• Assorted Crisps – A crunchy accompaniment to your meal.
• Pesto Pasta Salad – Freshly made with fragrant basil pesto, spinach, cherry tomatoes and red onion.
• Homemade Sausage Rolls – Baked to perfection with a golden, flaky crust.
• Cheese & Onion Quiche – A classic, rich, and savoury vegetarian option.

Upgrade your buffet with a selection of Pizzas & Garlic Breads for just £3.50 per head!

Hot Buffet – £19.50 per head

A hearty and flavoursome feast, guaranteed to satisfy.

• Mains (choose one):
  • Chicken Curry (Mild, Medium, or Hot)
  • Chilli Con Carne (Mild, Medium, or Hot)
• Paprika & Coriander Rice – A fragrant and flavourful side.
• Pasta Bake (V) – A comforting, cheesy oven-baked pasta dish.
• BBQ Marinated Chicken Thighs – Cooked in our homemade barbecue sauce.
• Crispy Fries – Golden and perfectly seasoned.
• Cold Sandwich Assortment – A variety of freshly made sandwiches.
• Assorted Crisps – A crunchy side to complement your meal.
• Homemade Sausage Rolls – Baked to perfection with a golden, flaky crust.

Enhance your spread with Pizzas & Garlic Breads for just £3.50 per head!

Pizza Buffet – £18.50 per head

A crowd-pleasing option for pizza lovers!

• Assortment of Pizzas & Garlic Breads – Freshly baked and generously topped.
• Crispy Fries – The perfect side to complement your pizza.
• Pasta Bake (V) – A delicious, cheesy pasta dish.
• Pasta Tray in a Sauce of Your Choice – Choose your favorite flavor!
• Homemade Dips – The perfect finishing touch to every bite.

Terms & Conditions

• Minimum booking:
  • Outside of opening hours: 50 people
  • During opening hours: 25 people
• Final catering numbers must be confirmed and paid at least two weeks before your event.
• Please notify us of any dietary requirements or allergies at the time of booking.
• If any items become unavailable, a suitable alternative will be provided.

✨ Let us take care of the food, so you can focus on spending time with your guests and enjoying your event! ✨